Olympia Fellowship of Reconciliation
Working for peace, social
justice and principled nonviolence since 1976
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The Olympia Fellowship of Reconciliation’s TV program airs on Monday 1:30 pm, Wednesday 5 pm, Thursday 9 pm and will air twelve times through the month. You and other people everywhere can watch it on TV or through our website, www.olympiafor.org, soon after it has debuted on TCTV. See the paragraph immediately below.
May 2013 “Creating a Sustainable Local Food System”
by Glen Anderson, producer and host of this TV series
In our local community, more and more people are interested in sustainability, are growing good food locally, and are helping other people grow food.
Our May 2013 TV program is all about “Creating a Sustainable Local Food System.” Three knowledgeable guests with interesting first-hand experience teach us a lot during this program:
Our nation’s existing food system relies heavily on an industrial model with heavy use of chemicals derived from oil and natural gas. It relies upon genetically modified (GM) crops and includes other aspects that are not compatible with healthy food or healthy environment.
For thousands of years people grew food locally, so they could make relevant decisions about their food. Now the decisions are made by giant corporations without our participation, and the food is grown distantly and transported over long distances
Our nation’s current food system has many problems, such as:
A tremendous amount of Thurston County’s farmland has been lost over the decades, and people are working hard to protect what remains. Local cities and Thurston County’s current three Commissioners have taken several wise actions to protect farmland and promote sustainable small agriculture in Thurston County. But they can and should do even more.
Community gardens can bring people together to use available space to grow food for themselves and to share with others.
The movement toward Community Supported Agriculture (CSA) allows a consumer to buy a share in a local farm’s output at the beginning of a season and receive a box of fresh, varied produce every week.
Garden-Raised Bounty (GRuB, www.goodgrub.org) is a much-loved local organization that combines several positive dynamics, including local food production, support for low-income people who want to produce more of their own food, and training for young people (in their teens and 20s) who want to learn and help. David Coppley, GRuB’s Kitchen Garden Project Coordinator, explains GRuB’s interesting and inspiring activities and successes.
Celeste Wade tells how she started raising food at home with GRuB’s help, and now she is actively raising a lot of food on several properties and engaging more people to do the same. What a great story!
Local folks are promoting many other solutions. Several active local resources are:
Florence Ntakarutimana - "Women, Water, & Reconciliation"
Glen Anderson, Anne Mills, and I had an awesome privilege of being on the TCTV crew for Friendly Water for the World when they taped an inspiring woman from Burundi, Florence Ntakarutimana. She is the Program Manager for "Healing and Rebuilding Our Communities" throughout Burundi, Rwanda, and Kenya. She also coordinated the joint HROC/Friendly Water for the World clean water and reconciliation project. http://www.youtube.com/watch?v=YXgSAmBaZR8&feature=youtu.be The program is 29:29 minutes long!
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